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Food allergy and intollerance presented as case study, diagnostic testing and treatment. Topics include: Fructose intolerance, Adverse reactions to wheat, Peanut allergy, Non-IgE reactions to cow's milk, Adverse reactions to cow's milk, Beeturia, Hidden allergens, Asparagus and artichoke, Potato, Fish, Tartrazine, Frey's syndrome, Oral Allergy Syndrome, MSG, Iodine, Sulfites, Mango and Maize

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